• List 1 for Dough
• Bread flour /plain flour 500 gm
• instant yeast 14 gm (2 sachets)
• salt 1 tsp
• sugar 1 tsp
• oil 1/8 cup + extra for greasing
• lightly warm water 1 cup+some more if needed
• List 2 for filling
• Chicken boiled and shredded 1-1/2 cup
• pizza sauce 3 tbsp
• capsicum chopped 2 tbsp
• green onion chopped 2 tbsp
• red chili flakes 1 tsp
• Italian herbs 1/2 tsp
• mozzarella cheese 3/4 cup
• salt as required
• List 3
• egg 1
• sesame seeds as required

Add all above list 2 ingredients in a bowl mix them well ,set a side.

Take all above list 1 dry ingredients in a bowl mix them. then add oil and water from list 1 mix with spoon, then on a flat surface knead it with little dry flour. now put this in a greased bowl, cover with plastic wrap or kitchen cloth and keep this in a hot place for 1 hour or until rise well. Now make 8 equal sized buns with oily hands, i am making 4 this time. cover with kitchen towel and let them rise for half hour. Now take a bun, fill it with almost 2 tbsp chicken filling, close it and make a ball again.apply oil on your hands if you feel its sticking. Cover them loose  with kitchen towel or plastic wrap let them rise again for 1 hour….then brush with beaten egg and sprinkle some sesame seeds on top.
Preheat the oven on 175 C/ 350 F… Bake buns for 22-25 minutes.